How To Make Manhattan Brunch
[ندعوك للتسجيل في المنتدى أو التعريف بنفسك لمعاينة هذا الرابط]Manhattan Brunch Recipe. Breakfast, brunch or lunch - whenever you have it, this feast from the Big Apple tastes great with a large glass of orange juice! Delight in our Manhattan Brunch recipe.
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- 8 rashers of bacon, fried or grilled
- some toast
- 4 fried eggs
- 4 sausages, fired or grilled
- butter and jam
- for the hash browns:
- 4 medium potatoes, cut and parboiled
- 4 tbsp butter
- 1 medium onion, thinly sliced
- 2 spring onions, chopped
- 1 frying pan
- 1 wooden spoon
- Preparation Time:
- 10 minutes
- Cooking Time:
- 10 minutes
Step 1: Start the hash browns
Place the frying pan on a high heat and add two tablespoons of butter. Allow to melt and add the parboiled potatoes. Cook for 3 minutes then turn. Cook for a further 3 minutes and then using a wooden spoon, gently break the potatoes up.
Step 2: Complete the hash browns
Season with salt and pepper and cook for a minute. Add another tablespoon of butter and the slices of onion. Cook for a further 3 minutes until the potatoes have browned and the onions have softened. Add the spring onions and remove from heat.
Step 3: Serve and enjoy
Present the hash browns on a large serving plate and compliment with a fried egg, 2 rashers of bacon, a sausage, a glass of orange juice and a mug of steaming coffee. Add toast for heavier brunches and spread generously with butter or jam.